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Tips & advice1 min read

5 tips for the perfect vending location

Where your machine stands determines how much it sells. Five practical tips from our daily work to pick the ideal spot.

M

Mirkoz Vending

5 tips for the perfect vending location

A great machine in a bad spot sells nothing. The location matters at least as much as the machine itself. These are the five questions we always ask before delivering.

  1. Footfall. How many people pass by daily? A corridor to the canteen almost always works, a quiet basement rarely does.

  2. Visibility. The machine must stand out from the main route — not hidden behind a door or pillar.

  3. Power and signal. A dedicated socket within 2 metres and mobile coverage for the payment system.

  4. The right product range. A sports hall needs different products than an office. Match the range to who walks by.

  5. Room for maintenance. The door must open fully, with a clear path for restocking and service.

How we deliver

We deliver our machines ourselves, level them and connect everything — including a test sale before we leave.

How we deliver
Delivery and installation by our own team.

The machine hadn't been in place for a day and the first sale was already in.